Friday, October 29, 2010

Dress Up With STRAWBERRY


We eat with our eyes first and our mouths next. For this reason, the presentation of a dish is just as important as it's taste. Preparing a strawberry garnish is just as simple as slicing strawberries and looks much more impressive. Give dessert that extra notch above the ordinary by following the steps below to make a simple strawberry garnish.
  1. Choose a strawberry that is perfectly ripe and has a more round than long shape.
  2. Dampen a paper towel and rub the strawberry to clean it.
  3. Place the strawberry on its side on a cutting board with the point side of the berry toward you.
  4. Slice through the strawberry at approximately 1/8-inch slices with a very sharp paring knife. Start the slices just below the hull of the berry and keep the top of the strawberry intact.
  5. Place your finger over the slices in the center of the berry and gently push down to create a fan shape.

No comments:

Post a Comment